Livestock
Pigs
We raise our rare breed Gloucester Old Spot pigs to the highest standard, ensuring they live outdoors, roaming and rooting on the farm as nature intended. As a result the meat is full of flavour. It’s rich and succulent as pork should be.
Our pigs are weaned later than usual on intensive pig farms, which is less stressful for both sow and piglets, ultimately resulting in better quality meat.
Sheep
Grazed on the farm’s lush pastures and herbal ley, our mix of Hampshire Down and Herdwick cross lambs mature slowly giving our lamb a fuller flavour.
Grass fed sheep result in slower growing lambs, and the herbal lay acts as a natural anthelmintic, reducing the need to use wormer.